Valentine's Weekend (Feb 10 & 11): 4-Course Gourmet Meal (Fixed Price)


  • Salt Hotel & Pub 147 Howerton Avenue Ilwaco, WA, 98624 United States

Chef Scott has designed a gourmet 4-course "fixed price" dinner for Valentine's Day, and it's out of this world delicious.

Call 1-360-642-7258 to make reservations. Click here to get a reminder through our Facebook event. Make sure to click "going," so you'll receive a notification.

If you'd like to top off your experience with a 2-night stay at our hotel, book your Valentine's Day Flash Sale 2-Night Getaway & Wine for ONLY $99.

1st COURSE

  • Mosaic Salad: Braised Hearts of Romaine, Braised Mushrooms, Caramelized Onions, Strawberries, Parmesan Crisp, Balsamic Port Reduction

— OR  

  • Fried Brie Salad: Spiced Pecans, Caramelized Apple, Pickled Shallots, Greens, Blackberry Lemon Vinaigrette

2nd COURSE

  • Lobster Bisque Cappuccino with Tarragon Cream and Chives

— OR  

  • Butternut Squash Bisque with Brown Butter & Cinnamon Cream

3rd COURSE

  • Rosemary & Garlic Crusted Lamb Chops, served with Goat Cheese Whipped Potatoes, Sauteed Mushrooms, and Mint Demi-Glace

— OR  

  • Petit Filet of Beef with Butter Poached Lobster Tail, served with Oven Roasted Tomato, Horseradish Soufflé Potatoes, and Proscuitto Wrapped Asparagus

— OR  

  • Pesto Crusted Salmon, served with mushroom goat cheese potato cake and cherry tomato veurre blanc

4th COURSE

  • Vanilla Bean Crème Brûlée

— OR  

  • Chocolate Covered Strawberries with Chocolate Mousse Parfait

 

$50 / person for Petit Filet & Lamb Chop entree options

$40 / person for salmon entree option